Dhaniya seeds, also known as coriander seeds, are the dried seeds of the coriander plant. They have a warm, citrusy, and slightly floral flavor. Dhaniya seeds are a common spice in Indian and other cuisines, used in curries, soups, stews, pickles, and spice blends. They add depth and aromatic notes to dishes.
Established in 1973, Star Spices are exquisitely instrumental in the realm of manufacturing, wholesaling and exploring an inclusive variety of powdered spices, whole spices and various other products with deep essence of taste, flavour and aroma.
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